Shabu-Shabu Course

 SHABU SHABU & SUKIYAKI COURSE

 

shabu shabu shabu shabu

สไลด์หมู สไลด์เนื้อ

 

Course principle & objective

             In this course, we mainly teach how to slice the meat with slicer machine, making shabu soup in different types which contain two traditional Japanese sauce and one outstanding Thai sauces.  This course is suitable for restaurant owner or those who focus on set up their own business.

 

Course detail

-  Dashi clear soup

Sukiyaki soup (Black soup)

Tom yum soup

Sukiyaki sauce

Ponzu tare

Sesame sauce

-  Pork slicing

 

Duration : 1 sessions (3 hrs.)

Course fee : Normal price is 6,000 baht.  PROMOTION PRICE : 5,000 baht / person

This price included...

- Cooking ingredients

- Cook book/Handout  

- Mobile Application with photo review and video review

- Certificate by The V School 

  

CLASS SCHEDULE CLICK !!

schedule&fee 




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